Mug Meals - Double Berry French Toast

Found in Mug Meals by Dina Cheney

Ingredients

for 1 serving

Nonstick cooking spray

1/4 cup milk

1 large egg

1 tablespoon maple syrup

1/8 teaspoon kosher salt

1/8 teaspoon cinnamon

1 teaspoon pure vanilla extract

1 cup 1 inch pieces croissant, brioche, or challah

1 teaspoon raspberry preserves

10 berry, for serving



Preparation

Spray inside of mug

Slice bread into cubes.

In a bowl, add egg, milk, cinnamon, 1 teaspoon of syrup, and vanilla, and mix in a small bowl. Add bread and soak two minutes.

Meanwhile in a microwave-safe mug, spoon in preserves. Place the soaked bread into the mug (discard remaining liquid).

Cover and microwave until the liquid solidifies about 2 minutes or until egg is fully cooked.

Drizzle maple syrup and berries.

Enjoy!