Feta and Pomegranate Salad

This sounds so interesting but of course I have no pomegranate on hand and I never use the bagged lettuce product (do you know it is washed in chlorine and treated with nitrogen?) It will have to wait till I'm through with my turkey fest and get to the store that has more than my local with its iceberg and romaine. BTW tonight I'm making a turkey chili (for later) and turkey potpie for dinner.

Feta and Pomegranate Salad
From http://www.neversaydiet.com/article/feta-and-pomegranate-salad?#

Sophie Pachella | Contributing Writer
November 17, 2008
Pomegranate

Ingredients:

* 1 pomegranate, peeled and seeds separated
* 1 package mixed greens
* 1 (8 ounce) package crumbled low-fat feta cheese
* 1 lemon, zested and juiced
* 1 teaspoon Dijon mustard
* 3 tablespoons red wine vinegar
* 2 tablespoons extra-virgin olive oil salt and pepper

Place the lettuce, pomegranate seeds and feta cheese into a large bowl; set aside. Whisk together the lemon juice and zest, mustard, vinegar, olive oil, salt and pepper in a separate bowl. Pour over the salad and toss to coat.