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Recipes from Bluesbaby

Have you ever found a great recipe online and then later when you wanted it, you just couldn't remember where it was located? This is my method of hanging on to our family recipes and others too good to lose. You may have to scroll all the way down for the archives and link sections.

Sunday, March 22, 2020

Mozzarella Stick Waffles

YIELDS: 8
PREP TIME: 0 HOURS 30 MINS
TOTAL TIME: 0 HOURS 30 MINS

https://www.delish.com/cooking/recipe-ideas/recipes/a54702/mozzarella-stick-waffles-recipe/

INGREDIENTS
1 c. all-purpose flour
2 large eggs, lightly beaten
2 tbsp. milk (or water)
1 c. Italian bread crumbs
Kosher salt
16 mozzarella sticks (preferably low-moisture)
Grated Parmesan,
for garnish Chopped fresh parsley,
for garnish Marinara, warmed, for serving

DIRECTIONS
Preheat waffle maker to medium heat. Set up a dredging station: Add flour to a shallow bowl. In a separate shallow bowl, whisk together eggs and milk. In a third shallow bowl, season bread crumbs with salt.

Toss mozzarella sticks in flour, toss in egg mixture until fully coated, then coat in bread crumbs.
Spray waffle iron with nonstick cooking spray. Place coated mozzarella sticks sided by side in the hot waffle iron.

Cover and cook until golden, about 4 minutes. Carefully remove from waffle iron using tongs or a fork, then cut waffles into strips.

Garnish with Parmesan and parsley. Serve with marinara sauce for dipping.

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