Ann Romney's Monkey Bread Recipe

Ann Romney's Monkey Bread Recipe

Ingredients:

· 2 pkg. dry yeast dissolved in 1 c. warm water

· 2/3 c. sugar

· 1 1/2 t. salt

· 6 c. flour

· 1 stick butter

· 1 c. boiling water

· 2 eggs, well beaten

Directions:

Take one cup of warm water and pour dry yeast into the water.
Allow yeast to bubble within mixing cup. Mix butter, sugar,
boiling water, and salt in a glass bowl.

Allow mixture to cool slightly and then add yeast (once it
has bubbled) to mixture.

Beat the two eggs and add to the mixture, followed by flour.
Mix thoroughly. Dough will be sticky. Let rise, punch down.
Roll to 1 ½ inch thick.

Place in greased pan Bake at 350 degrees until golden.