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Recipes from Bluesbaby

Have you ever found a great recipe online and then later when you wanted it, you just couldn't remember where it was located? This is my method of hanging on to our family recipes and others too good to lose. You may have to scroll all the way down for the archives and link sections.

Sunday, February 21, 2010

Quick Tomato Fake Bruschetta Appetizer

Tomato Tossle Recipe

from http://www.rd.com/advice-and-know-how/tomato-tossle-recipe/article156412.html
Yield: 4 servings

What You Need

1/3 cup chopped tomato
2 tbsp. grated mozzarella cheese
1 fresh basil leaf, torn into small pieces (or 1/8 tsp. dried basil)
½ tsp. olive (or cooking) oil
¼ tsp. granulated sugar
1 bread slice, toasted
garlic powder, sprinkle
salt, sprinkle


What to Do

1. Put first 7 ingredients into bowl. Use mixing spoons to toss until combined.

2. Cut toast into 4 pieces. Spoon tomato mixture over toast pieces. Drain remaining juice in bottom of bowl.

1 serving: 143 Calories; 6.5 g Total Fat (2.8 g Mono, 0.9 g Poly, 2.4 g Sat); 12 mg Cholesterol; 16 g Carbohydrate; 1 g Fiber; 5 g Protein; 192 mg Sodium

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