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Recipes from Bluesbaby

Have you ever found a great recipe online and then later when you wanted it, you just couldn't remember where it was located? This is my method of hanging on to our family recipes and others too good to lose. You may have to scroll all the way down for the archives and link sections.

Wednesday, May 30, 2018

Strawberry Cream Cheese Mini Wrap

Strawberry Cream Cheese Mini Wraps
Found https://www.tablespoon.com/recipes/strawberry-cream-cheese-mini-wraps/7b4aa0a1-0052-4ca9-8a78-d7869b93cd9f

Prep 10 MIN
Total 25 MIN
Servings 12

With just a handful of ingredients, you can have a little handheld bite of strawberry cream cheese pie!

Ingredients

1 box Pillsbury™ Refrigerated Pie Crust
4 ounces cream cheese, softened
1/3 cup powdered sugar
12 teaspoons strawberry jam

Steps

1 Preheat oven to 375ºF. Roll out each pie crust and trim the edges to form a square. Cut into 6 equal squares.

2 In a medium bowl using an electric mixer, beat together the cream cheese and powdered sugar.

3 Turn the square of dough so it’s shaped like a diamond, with one tip at the top and one at the bottom. Spread 1 tablespoon of the cream cheese mixture in each square, forming a line from the top corner of the square to the bottom. Spread 1 teaspoon of jelly over the cream cheese.

4 Fold the side corners in and over. Place on a baking sheet. Repeat with remaining dough.

5 Bake for 15 minutes or until the crust is lightly browned.

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