Crockpot Barbecue Chicken for Buns Slow Cooker

Barbecue Chicken for Buns

Fix-It and Forget-It Cookbook Revised and Updated, p. 199

Linda Sluiter, Schererville, IN

Makes 16-20 servings

Prep. Time: 15 minutes

Cooking Time: 8 hours

Ideal slow-cooker size: 5½-qt.

6 cups diced cooked chicken

2 cups chopped celery

1 cup chopped onions

1 cup chopped green peppers

4 Tbsp. butter

2 cups ketchup

2 cups water

2 Tbsp. brown sugar

4 Tbsp. vinegar

2 tsp. dry mustard

1 tsp. pepper

1 tsp. salt

1. Combine all ingredients in slow cooker.

2. Cover. Cook on Low 8 hours.

3. Stir chicken until it shreds.

Serving Suggestion:

Pile into steak rolls and serve.