Homade Ketchup

HOMADE KETCHUP
from http://www.tablespoon.com/recipes/homemade-ketchup-recipe/1/

Prep Time 5min

Total Time 30min

Ingredients

* 1 28 oz. can tomato puree
* 1/4 cup cider vinegar
* 1/2 cup dark brown sugar
* 1/2 tsp dry mustard
* 1/2 tsp kosher salt (or more, to taste)
* 1/2 tsp garlic powder
* 1/2 tsp allspice
* 1/4 tsp smoked paprika

Directions

1. In a saucepan, whisk together all the ingredients over medium heat.

2. Bring to a boil, whisking occasionally, and cook for 10-15 minutes, until thickened to desired consistency. Be sure to use a splash guard to prevent splatter and also remove the pan from the heat to stir.

3. Let cool slightly before serving. Store in an airtight container in the fridge.