Instant Pot Spaghetti

Instant Pot Spaghetti
Found https://temeculablogs.com/instant-pot-spaghetti/
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins

Here's an easy 10 minute Instant Pot spaghetti recipe that's one of our favorite one pot meals ever! A family favorite dinner that you just dump and go and only requires a few ingredients to make. A complete pasta dish that feeds all five of us for under ten dollars, that's a big win in my book!

Servings: 6
Calories: 404 kcal
Author: The Typical Mom

Ingredients
1 lb ground beef or leave out if you wish
1/4 c onion diced
1 tsp garlic minced
1 jar spaghetti sauce (24 oz)
2 c water
8 oz spaghetti noodles
2 tbsp olive oil
1 tsp salt optional, to taste

Instructions
Put Instant Pot on saute.

Add olive oil, onions, and garlic and cook until onions are softened a bit.

Add ground beef and cook until pink is gone. Drain grease or leave in, your choice.

Turn IP or pressure cooker to manual, high pressure.

Add jar of spaghetti sauce, water, break noodles into 3rds and push noodles into liquid until they are covered. (do not stir)

Secure lid, close steam valve and set to 10 minutes (if you want more al dente set for a bit less time).

Quick release when it beeps, stir and serve. Done!

** Do not recommend doubling this recipe as it will not turn out properly. Make two batches separately if you want more.

Note from me: This was my first attempt at Instant Pot Cooking and it was a huge success. I did find a need to pause between saute and pressure cooking to cool down the pan (with the lid off) which eliminates the "burn" symbol during cooking, so go have a glass of wine, set the table, make a salad, or chat with the family. Then start the pressure cooking for a delicious result.

Nutrition Facts
Instant Pot Spaghetti
Amount Per Serving (6 oz)
Calories 404 Calories from Fat 180
% Daily Value*
Total Fat 20g 31%
Saturated Fat 6g 30%
Cholesterol 53mg 18%
Sodium 1038mg 43%
Potassium 673mg 19%
Total Carbohydrates 35g 12%
Dietary Fiber 3g 12%
Sugars 6g
Protein 19g 38%
Vitamin A 9.8%
Vitamin C 10.4%
Calcium 3.9%
Iron 17.3%
* Percent Daily Values are based on a 2000 calorie diet.