Grandma's Sloppy Joes

Grandma's Sloppy Joes
Barbeque Buns
1 Lb ground beef browned in small amount of fat
1 to 2 C chopped celery
1/2 C chopped green pepper
1 & 1/2 C chopped onion cooked till soft
Add one 10 oz can condensed Tomato Soup
1/2 to 1 T barbeque sauce
1 t salt
pinch of pepper

Cover and simmer 30 minutes
Serve on toasted buns
Serves 6-8

Grandma's Marshmallow Frosting

2 egg whites
1 1/4 C granulated sugar
4 T cold water
9 large marshmallows cut small
1/2 t vanilla
1/4 t baking powder

Place 1st 3 ingredients in top of double boiler.
Place over boiling water and beat with beater until thick,
adding marshmallows as mixture begins to thicken.
Beat until smooth.

Remove from heat. Add vanilla.
Beat until thick and nearly cold, add baking powder.

Frosts a 3 layer cake.

This is from Grandma Dixon's recipe box.

Grandma's Rubarb Cake

Rubarb Cake

1 1/2 C Sugar
1/2 C shortening
1 egg
1 C sour cream
2 C flour
1/2 t salt
1 t baking soda
1 t vanilla
2 C finely cut rubarb
walnuts (optional)

Cream sugar & shortening, add remaining ingredients.
Sprinkle top with 1/4 C sugar mixed with cinamon.
Bake in 9 x 13" pan for 40 minutes at 350 degrees.

This is from my Grandma Dixon's recipe box.